Sushi(すし, 寿司, 鮨, 鮓, 寿斗, 寿し, 壽司?) is a Japanese food consisting of cooked vinegared rice (shari) combined with other ingredients (neta), usually raw fish or other seafood. Neta and forms of sushi presentation vary, but the ingredient which all sushi have in common is vinegared rice called sushi-meshi.
* Management advises that eating raw or under-cooked seafood and fish may increase
your risk of food borne illness and will only be served upon customer request !
|1. *Sushi Combo “A”
8 pieces of nigiri sushi & 1 California roll
|2. *Sushi Combo “B”
10 pieces of nigiri sushi & 1 spicy tuna roll
|3. *Sushi Combo “C”
15 pieces of nigiri sushi & 1 spicy tuna roll
|4. * Racine Sushi Combo
2 tuna, 2 salmon, 2 shrimp & 1 Racine roll
|5. * Spicy Combo
1R racine, 1R spicy tuna & 1R spicy salmon
Chef`s choice of assorted raw fish (15 pcs)
|7. * Chirashi
Chef`s choice of assorted seafood over sushi rice